About

Fresh Red Onions are best cultivated in fertile soils that are well-drained. Fresh Onion Red plant is unknown in the wild but has been grown and selectively bred in cultivation for at least 7,000 years. It is a biennial plant but is usually grown as an annual. Modern varieties typically grow to a height of 15 to 45 cm (6 to 18 in). Fresh Onion are cultivated during the month of September and are harvested in January and the second crop of Fresh Red Onion is cultivated in January and Harvested in April. The Fresh Onion Red are harvested when it is hundred percent mature so has to get maximum shelf life possible.

Uses

Fresh Onion Red are often chopped and used as an ingredient in various hearty warm dishes, and may also be used as a main ingredient in their own right.

Size Available

• 25 mm+
• 40 mm+
• 55 mm+